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2018-03-18

  • 17:09 UTC (new) Ølandshvedebrød . . . . Anonymous – ==Eksperiment 1== * 1000g sigtet ølandshvede * 7.5dl vand * 20g salt * gær Rørt 45 minutter. Dejen var meget længe om at begynde at hæve. . . .

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